This is a page in process, a business in the planning, the fledgling project of mine that has been on my mind for quite a few years now and is now beginning to evolve as a hard copy business plan.

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The Crystal Horn is becoming a wine & coffee house with desserts and deli style luncheon items available. Pizza on the weekends and fine dining, by appointment only one evening a week. My heritage is Swedish so the style is Swedish summerhouse, the exterior the familiar red and white while the interior will be white and wood with a hygge atmosphere. My retail space will reflect the Swedish and Northern land we live in here in Michigan’s beautiful Upper Peninsula.

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I am currently a student at Les Cheneaux Culinary School and I can’t wait to apply many of the aspects that I am learning, building upon the base of the years of experience that I have in cooking, gardening, using farm fresh fruits, vegetables and meats to create meals bursting full of freshness and taste. You can learn more about the Les Cheneaux Culinary School here: https://www.lcculinary.org/ and follow them on facebook too: https://www.facebook.com/lcculinary.

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Please send me a note telling me a little about what you would like to see brought into being here or even just to say, “Hi, I see you!” Thank you for all the “likes” and shares, they make my day.

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Thank you, Kirsten